Green Manures Course
THE COURSE IS NOW OVER
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- November 1st - 27th (self paced, with 2 live webinars)
- COST: $65 for COG members, $90 for non-members*
- For the full syllabus, email email@example.com
- *Become a COG member for $25 and save $25 off the enrollment of this course. Click here!
Join experts Lee McFadyen and Jacques LeCavalier as they explore the benefits and practices of using green manure crops. A green manure crop is any crop grown specifically to be returned to the soil as part of a larger soil building program. Using green manure crops enhances soil fertility by providing a living cover which eventually will be turned into the soil, along with all its biomass and nutrients. This course will explore benefits, techniques, potential limitations, selection, cultivation, and the particulars of various green manure crops. Through a mixture of live-webinars, videos, interactive slideshows, readings, assignments and discussions, this course will actively engage the student, culminating with a test of their knowledge marked by an expert.
- Students will need a computer or access to the internet
- Students will need a Moodle.cog.ca user account (free, details will be sent by email)
- Students will need speakers or a headset, as much of this course is given through video lectures
This course is intended for current or prospective farmers. In addition, this course may be suitable if you are:
- A grower already using organic production methods, and you want to improve your understanding of green manures (particularly as they relate to soil management) and get better at applying them successfully in your operation.
- Planning to or engaged in the launch of a new organic growing operation.
- Currently operating a conventional farm and are considering or planning a transition to organic production methods.
- A current student in an Agricultural Science or related program in a post-secondary learning institution, looking to gain specific knowledge about using green manures.
- A researcher, consultant or other professional working in agriculture, sustainability or a related field, and you are interested in green manures.
Lee McFadyen: Lee is the subject matter expert and principal author for this course. Co-founder and operator of Mariposa Organic Farm est. 1962, Lee has many years of practical experience applying the science of organic principles to everyday farm management. As a Founding Member of the Similkameen Okanagan Organic Producers Association (SOOPA, 1986) she chaired its first Standards Committee and farm verification committee. Lee authored and developed the first continuing education course on organic farming for Okanagan College, Penticton, in B.C. She sat on the Certified Organic Association of British Columbia’s Board of Directors, (COABC), chaired its Standards Review Committee and participated in its Organic Advisory Committee visiting diverse farming communities throughout BC. Lee has advised new farmers, farmers transitioning to organic methods and farmers wanting a better understanding of their site, soil, and potential. During 2002-2003, Lee participated in the South Asia Canada Dialogue on the Future of Agriculture, traveling to India and Nepal to discuss the role organic principles play in the future of farming.
Jacques LeCavalier: Jacques is the principal designer for this course. Jacques has a degree in Agricultural Engineering and also developed an organic vineyard in the Similkameen Valley. He has designed award-winning e-learning and provided other educational and training services to NGO’s, corporations and public sector organizations for 30 years. His clients include the World Bank Institute, the World Resources Institute, USAID, Alberta Environment, The Natural Step, Nissan Japan, and the Québec Ministry of Immigration and Cultural communities.